Khapli (Emmer) Wheat Flour

An heirloom grain rediscovered, Swadarj Khapli Wheat Flour (Emmer Wheat Atta) is stone-ground from ancient Khapli wheat, prized for its rich, nutty flavor and remarkable nutritional profile. Naturally low in gluten and high in fiber, it supports digestion and sustained energy, perfect for those seeking taste, health, and authenticity in every bite.

✔ Low Gluten, High Fibre- Gentle on the gut and ideal for healthy digestion.
✔ Ancient Grain Goodness- Packed with natural proteins, vitamins & minerals.
✔ Stone-Ground for Maximum Nutrition- Preserves nutrients lost in modern milling.
✔ Rich, Nutty Aroma- Brings back the wholesome flavour of grandma’s love.

100% Super Quality Khapli/Emmer Wheat